Is PANAMAÂ® rubber hose for oily food substances compliant with EU Regulation 1935/2004/EC and FDA 21 CFR 177.2600 for food contact?

Based on the provided description, PANAMAÂ® rubber hose for oily food substances appears to meet key food-contact regulations: - EU: The hose is specified for the food industry and cites compliance with Regulation (EC) No 1935/2004 and Commission Regulation (EU) 2023/2006 (GMP). The materials are described as odorless, tasteless, and free from phthalates and bisphenol A, and the inner layer is explicitly stated compliant with applicable EU food-contact requirements, supporting conformity with 1935/2004/EC when accompanied by the manufacturerâs Declaration of Conformity and relevant test documentation (overall and specific migration tests as required). - US FDA: The inner layer is declared compliant with FDA 21 CFR 177.2600 (rubber articles intended for repeated use). Since the inner layer is white NBR/PVC rubber and is explicitly stated compliant with 21 CFR 177.2600, PANAMAÂ® rubber hose for oily food substances meets the FDA requirement for the food-contact inner surface, assuming supporting certification and formulation documentation are available. Conclusion: PANAMAÂ® rubber hose for oily food substances is presented as compliant with EU Regulation 1935/2004 (and GMP 2023/2006) and with FDA 21 CFR 177.2600 for the inner layer, provided the manufacturer supplies the required Declarations of Conformity, test reports and material formulation documentation to substantiate compliance.

Does PANAMAÂ® rubber hose for oily food substances meet GMP requirements of EU Regulation 2023/2006/EC for food contact?

Yes. PANAMAÂ® rubber hose for oily food substances is specified as compliant with EU Regulation 2023/2006/EC (GMP) and with general food-contact rules 1935/2004/EC. Its inner layer meets FDA 21 CFR 177.2600 and D.M. 21/03/73, it is free from phthalates and bisphenol A, and is designed specifically for oils and fats with odorless/tasteless rubber, grease- and aging-resistant outer cover. Based on the provided specification, PANAMAÂ® rubber hose for oily food substances meets the GMP requirements of Regulation 2023/2006/EC for food contact.

Can PANAMAÂ® rubber hose for oily food substances be used for transferring hot oils at 90Â°C without leaching phthalates or BPA?

Yes. PANAMAÂ® rubber hose for oily food substances is formulated specifically for oils and fats, free from phthalates and bisphenol A, and its inner layer meets FDA 21 CFR 177.2600 and relevant EU food-contact regulations (1935/2004/EC, 2023/2006/EC). The specified operating temperature range is â15Â°C to +90Â°C, so transferring hot oils at 90Â°C is within its rated limits. The inner white NBR/PVC rubber and grease-resistant blue CR outer layer are designed to resist oil exposure and aging, and the hose is intended for food-industry use under GMP. However, safe use at 90Â°C without any leaching also depends on application specifics (duration, type of oil, repeated cycles, cleaning agents, mechanical stress). For critical or long-term high-temperature applications, request manufacturer test data or migration/food-safety certificates confirming no detectable phthalates/BPA migration under your exact operating conditions.

PANAMA® rubber hose for oily food substances

All products, Food and beverage hoses/

Additional information

Material	PVC/NBR – a mixture of PVC and NBR
Maximum operating temperature [°C]	90
Minimum operating temperature [°C]	-15
Vacuum resistance	no
Standard length [m]	60, 60 / 120
Reinforcement	synthetic braid

Strong pressure hose with thick walls, designed for the transfer of food substances requiring the use of odorless and tasteless rubber. Free from phthalates and bisphenol A. The hose is specially designed for the transfer of oils and fats. Widely used in the oil and fat industry. The outer layer is fully resistant to grease and aging. Standards and requirements: Food industry, food contact 1935/2004/EC and 2023/2006/EC (GMP). Inner layer compliant with FDA 21 CFR 177.2600, D.M. 21/03/73. Inner layer: white NBR/PVC rubber. Reinforcement: two layers of synthetic cord. Outer layer: blue CR rubber. Working pressure: 10 bar. Operating temperature: -15°C to +90°C.

List of product variants

Article number	Product variant name	DN	BAR	Availability	Actions
IV-PANAMA-019	PANAMA hose 19x31 mm	20	10	In stock	Enquiry
IV-PANAMA-025	Hose PANAMA 25x39 mm	25	10	In stock	Enquiry
IV-PANAMA-032	PANAMA hose 32x46 mm	32	10	In stock	Enquiry
IV-PANAMA-038	Hose PANAMA 38x56 mm	38	10	In stock	Enquiry
IV-PANAMA-051	Hose PANAMA 51x67 mm	50	10	In stock	Enquiry
IV-PANAMA-063	Hose PANAMA 63.5x83.5 mm	65	10	In stock	Enquiry
IV-PANAMA-076	PANAMA hose 76x96 mm	75	10	In stock	Enquiry
IV-PANAMA-102	Hose PANAMA 102x124 mm	100	10	In stock	Enquiry

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Strong pressure hose with thick walls, designed for the transfer of food substances requiring the use of odorless and tasteless rubber. Free from phthalates and bisphenol A. The hose is specially designed for the transfer of oils and fats. Widely used in the oil and fat industry. The outer layer is fully resistant to grease and aging. Standards and requirements: Food industry, food contact 1935/2004/EC and 2023/2006/EC (GMP). Inner layer compliant with FDA 21 CFR 177.2600, D.M. 21/03/73. Inner layer: white NBR/PVC rubber. Reinforcement: two layers of synthetic cord. Outer layer: blue CR rubber. Working pressure: 10 bar. Operating temperature: -15°C to +90°C.

Additional information

Material	PVC/NBR – a mixture of PVC and NBR
Maximum operating temperature [°C]	90
Minimum operating temperature [°C]	-15
Vacuum resistance	no
Standard length [m]	60, 60 / 120
Reinforcement	synthetic braid