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Select options This product has multiple variants. The options may be chosen on the product page / DetailsLightweight, flexible pressure hose for general purposes. Used for air, water, light chemicals, and liquid and semi-liquid food products such as water, juices, beverages, beer, wine, and alcohols with a concentration of up to 50% (and up to 20% for hoses with the index SO-PVCSTAR-CR). Not recommended for food substances containing fats and oils. Suitable for milk and its derivatives (not suitable for milk and dairy products for hoses with the index SO-PVCSTAR-CR). Phthalate-free. Standards and requirements: Food industry, food contact: compliant with European regulations 1935/2004/EC and 10/2011/EU (simulant fluids A, B, C, and D1). For hoses with the index SO-PVCSTAR-CR: 1) General: EU 2015/863 (RoHS 3), EC 1907/2006 (REACH). 2) Food industry, food contact: compliant with European regulations 1935/2004/EC and 10/2011/EU (simulant fluids A, B, and C). Hose material: transparent PVC. Reinforcement: polyester braid. Working pressure: from 8 bar to 22 bar, depending on the hose diameter. Operating temperature: from -15°C to +60°C.- Select options This product has multiple variants. The options may be chosen on the product page / DetailsUnreinforced and highly flexible transparent PVC hose intended for non-pressurized (or very low-pressure) transfer of water, beer, wine, alcohols with a concentration of up to 20%, juices, beverages, and other food liquids. Not recommended for milk and dairy products, as well as oils and fatty food substances. Also used for liquids in general industrial applications, for light chemicals (e.g., diluted acids and bases), and as a protective cover for pipes, conduits, hoses, etc. For the hose, the stated pressure value is an indicative value of the recommended working pressure, assumed for a typical PVC hose, with a safety factor of 5:1. The use of the hose for a specific working pressure should be preceded by testing under working conditions. Standards and requirements: Food industry, contact with food: compliant with European requirements 1935/2004/EC and 10/2011/EU (simulant fluids A, B, and C), 2023/2006/EC (GMP). Hose material: transparent PVC. Working pressure: low, up to several bar, depending on temperature. Operating temperature: from -5°C to +60°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsUniversal, highly flexible, unreinforced hose designed for non-pressurized (or very low pressure) transfer of water, beer, wine, alcohols, juices, and beverages. The absence of phthalates in the hose material makes it suitable for the transfer of milk and its derivatives, as well as alcohols with a volumetric concentration of up to 50% and temperatures up to +40°C. Not recommended for oils and fatty food substances. Also used for liquids in general industrial applications, for light chemicals (acids, bases), for solid substances (powders), and as protection for pipes, conduits, hoses, etc. For the hose, the stated pressure value is an indicative value of the recommended working pressure, assumed for a typical PVC hose, with a safety factor of 5:1. The use of the hose for a specific working pressure should be preceded by testing under working conditions. Standards and requirements: Food industry, food contact: compliant with European requirements 1935/2004/EC and 10/2011/EU (simulated fluids A, B, C, and D1), 2023/2006/EC (GMP). Hose material: transparent PVC. Working pressure: low, up to several bar, depending on temperature. Operating temperature: from -15°C to +60°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsLight, soft, and flexible, easy to operate food-grade suction hose designed for the transfer of food substances requiring the use of odorless and tasteless rubber. Free from phthalates and bisphenol A. Suitable for milk and its derivatives, as well as wine, beer, and fruit juices. Not recommended for oils and fatty food substances. The outer layer of the hose is resistant to abrasion and weather conditions. Standards and requirements: Food industry, food contact 1935/2004/EC and 2023/2006/EC (GMP), D.M. 21/03/73, FDA 21 CFR 177.2600, BfR XXI cat. 2. Inner layer: white natural rubber (NR). Reinforcement: synthetic cord. Outer layer: blue EPDM rubber. Working pressure: 6 bar. Operating temperature: from -25°C to +80°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsHigh-quality suction hose designed for the transfer of wine, beer, fruit juices, etc., and food substances that do not contain fats, requiring the use of odorless and tasteless rubber. Free from phthalates and bisphenol A. Designed for high-class wines and spirits, for use in breweries and distilleries. Widely used in the spirits industry for the transfer of strong alcohols with concentrations up to 96%. Features copper wires ensuring electrical continuity between the hose ends, which increases the safety of transferring high-proof, flammable alcohol (ensure contact of the wire with the end during installation). The outer layer is resistant to abrasion, aging, and weather conditions. Standards and requirements: Food industry, food contact 1935/2004/EC, 2023/2006/EC (GMP). Inner layer compliant with FDA 21 CFR 177.2600, BfR XXI cat.2, D.M. 21/03/73. Inner layer: white butyl rubber (IIR). Reinforcement: synthetic cord. Outer layer: red butyl rubber (IIR). Working pressure: 10 bar. Operating temperature: from -40°C to +120°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsLightweight, very flexible pressure hose designed for the transfer of water, juices, beverages, and other food products at temperatures up to +40°C. The absence of phthalates in the hose material makes it suitable for the transfer of milk and its derivatives, as well as alcohols with concentrations up to 50% and temperatures up to +40°C. Not recommended for oils and fatty food substances. Also widely used in industry and laboratories for compressed air, gases, and light chemicals. The reinforcement with a spiral braid ensures high pressure resistance and low deformation of the hose under pressure, even with pressure pulsations (within the working pressure range). Standards and requirements: Food industry, food contact: compliant with European regulations 1935/2004/EC and 10/2011/EU (simulant fluids A, B, C, and D1), 2023/2006/EC (GMP). Hose material: transparent PVC. Reinforcement: polyester braid. Working pressure: from 9 bar to 27 bar, depending on the hose diameter. Operating temperature: from -15°C to +60°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsFlexible hose designed for the transfer of liquid food substances, drinking water, and chemicals. The inner layer of the hose is made of high-density polyethylene (HDPE) of food quality. This material meets high requirements for drinking water regarding the absence of migration of components to the water remaining in the hose and the lack of tendency to form biofilm (microbiological test). At the same time, it meets food contact requirements for liquid food substances and has very high chemical resistance (acids, bases, hydrocarbons, solvents). Therefore, the hose can be used for: 1) drinking water installations (Germany: KTW, DVGW); 2) liquid food substances (water, fruit juices, alcohols, milk and its products, fats and oils); 3) chemicals in a wide range (selection in contact with Tubes International Sp. z o.o.). Thanks to the multi-layer construction of the hose, where the intermediate and outer layers are made of soft polyethylene, the hose is very flexible. For installation, fittings with a spigot ("tail" for the hose) without sharp notches that could cut the inner layer of HDPE upon tightening should be used. Standards and requirements: 1) Food industry, food contact - compliant with European requirements 1935/2004/EC and 10/2011/EU (simulant fluids A, B, C, D1, D2), 2023/2006/EC (GMP). 2) Approval for drinking water KTW-A (certificate from the German Institute of Hygiene) and DVGW W270 (microbiological material test). Inner layer: HDPE polyethylene. Intermediate layers: natural soft polyethylene PE. Reinforcement: polyester braid. Outer layer: blue soft polyethylene PE. Working pressure: 16 bar, dependent on temperature. Operating temperature: from -15°C to +60°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsStrong pressure hose with thick walls, designed for the transfer of food substances requiring the use of odorless and tasteless rubber. Free from phthalates and bisphenol A. The hose is specially designed for the transfer of oils and fats. Widely used in the oil and fat industry. The outer layer is fully resistant to grease and aging. Standards and requirements: Food industry, food contact 1935/2004/EC and 2023/2006/EC (GMP). Inner layer compliant with FDA 21 CFR 177.2600, D.M. 21/03/73. Inner layer: white NBR/PVC rubber. Reinforcement: two layers of synthetic cord. Outer layer: blue CR rubber. Working pressure: 10 bar. Operating temperature: -15°C to +90°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsFlexible pressure hose designed for the transmission of drinking water, cold (+23°C) and hot (+60°C). Its white, mirror-like inner surface prevents biofilm formation on the walls and is easy to maintain. It does not negatively affect health properties, is free from phthalates, ADI (animal-derived contaminants), and other hazardous substances subject to restrictions according to REACH. It does not cause changes in the organoleptic properties of water even at elevated temperatures. The outer layer is resistant to abrasion, ozone, and weather conditions. Cleaning: steam at +120°C for a maximum of 30 minutes (in an open system), other (CIP) in consultation with Tubes International. Standards and requirements: 1) General: EC 2002/95 (RoHS), EC 1907/2006 (REACH). 2) Approval for drinking water: PZH B.BK.60110.0823.2022 (valid until 10.08.2025), UBA guideline, KTW, DVGW W270, D.M.174. 3) Food industry, contact with food: EC 1935/2004, EC 2023/2006 (GMP); EC 10/2011 (inner layer). Inner layer: smooth with a mirror-like surface technopolymer. Reinforcement: synthetic braid. Outer layer: blue technopolymer. Working pressure: from 10 bar to 20 bar, depending on the hose diameter. Operating temperature: from -30°C to +90°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsHose intended for the transmission of cold drinking water (+23°C - approvals KTW, DVGW - Germany, WRAS - United Kingdom, D.M.174 - Italy) in industry and applications such as households, campgrounds, etc. The inner layer material is of food-grade quality, odorless and tasteless, ensuring the preservation of unchanged organoleptic properties of water. Free from phthalates. The outer layer is resistant to weather conditions. Standards and requirements: 1) General: EC 2002/95 (RoHS), EC 1907/2006 (REACH). 2) Approval for drinking water: UBA guideline, KTW, DVGW W270, D.M.174, WRAS according to BS 6920. 3) Food industry, contact with food: 1935/2004/EC, 2023/2006/EC (GMP); 21CFR 177.1520, BfR III, 10/2011/EU (inner layer). Inner layer: white plastomer. Reinforcement: synthetic braid. Outer layer: blue synthetic rubber. Working pressure: 20 bar. Operating temperature: -30°C to +60°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsLightweight, flexible suction and discharge hose designed for the transfer of water, beer, wine, alcohols with a concentration of up to 20%, and other food products. Not recommended for milk and its derivatives, oils, and fatty food substances. Compliant with European regulations 1935/2004/EC and 10/2011/EU (simulant fluids A, B, and C). An antistatic wire is placed along the outer layer of the hose. The working pressure is 25% of the bursting pressure. Hose material: transparent PVC. Reinforcement: gray PVC spiral. Working pressure: from 2.4 bar to 5.6 bar, depending on the hose diameter. Operating temperature: from 0°C to +60°C.
- Select options This product has multiple variants. The options may be chosen on the product page / DetailsHose for conveying wine, fruit juices, beer, and water, with smaller diameters. Can be used with drum reels. Completely free of animal-derived ingredients, phthalates, plasticizers, and nitrosamines. Highly resistant to cleaning and disinfection processes used in the food industry. Inner layer is tasteless and odorless. Outer layer is abrasion and aging resistant. Standards and requirements: Food industry, food contact 1935/2004/EC, 2023/2006/EC (GMP). Inner layer compliant with FDA, D.M. 21/03/73, BfR II. Inner layer: white smooth technopolymer. Reinforcement: synthetic braid. Outer layer: blue smooth technopolymer. Working pressure: 10 bar. Operating temperature: -20°C to +80°C (temporarily up to +90°C).
